Bbq Pork Pizza
submitted by Krista B.

Makes: 6 servings
Heat oven to 400 degrees. Slice a medium size sweet onion into thin slices.
Separate slices into rings. Heat a medium-size nonstick skillet over medium heat. Add onion rings and cook 3 minutes to soften slightly.
Meanwhile, heat one container (18 oz) fully cooked BBQ shredded pork in microwave as pacage directs for 2 minutes. Lay one fully cooked whole wheat pizza crust on a pizza pan. Spread with softened onions, BBQ pork and top with one cup shredded cheddar cheese. Sprinkle with 1/4 cup sliced jalapeno peppers, if desired. Bake at 400 degrees for 12 minutes, or until pork is heated through and cheese is melted. Cut into wedges and serve.